The Coniston Hotel Country Estate & Spa

Blossom Kitchen

Open Daily to Hotel & Spa Guests, Members & Non-Residents | Reservations Recommended | Over 18s Only

 

Brunch 

Skyr Yoghurt | £7.00 (V)
Maple Syrup, Coconut Granola & Mango

Scrambled Egg Bao Bun | £10.00 (GFO) (DFO)
Char Siu Bacon & Smoky Tomato Relish

Eggs Benedict | £11.00 (GFO) 
Parma Ham, Siracha Hollandaise Sauce, Spring Onions

Edamame Beans on Toast | £10.00 (DF) (GFO) (V)
Scrambled Eggs

Savoury Chinese Oatmeal | £8.50 (DF)
Poached Eggs, Spring Onion & Chilli

Pancakes | £8.00 (V)
Mango Salsa, Maple Syrup & Toasted Coconut

Toast | £5.00 (DFO) (GFO) (V) (VEO)
Butter & Jam

 

Mains

Tandoori Spiced Cod Loin | £24.95 (DF) (GFO)
Baby Leaf Spinach & Lentil Dahl, Onion & Coriander Bhaji

Crispy Braised Belly Pork | £22.95 (DF) (GFO)
Jasmine Rice, Crispy Onions, Chilli & Soy Pak Choi

Gouchujang & Garlic Roast Aubergine | £18.95 (DFO) (GFO) (VEO)
Scallion, Soy & Sesame Noodles

Spiced Cauliflower Steak | £17.95 (DF) (VE) (V)
Sesame & Siracha Slaw & Cauliflower Puree

Soy Glazed Duck Breast | £26.95 (DF)
Quince & Miso Puree, Pak Choi, Koji Fermented Carrots


Bao Buns - all served with a side of Siracha Slaw £15.00

Crispy Gochujang Duck
Tandoori Spiced Cauliflower, Mint Raita
Salt & Pepper Squid
Crispy Korean BBQ Chicken
Sticky Pulled Belly Pork, Crispy Onions

Sides

Steamed Jasmine Rice, Crispy Shallots | £6.00 (DF) (GFO) (V) (VE)

Crispy Rice Noodles in Soy Dressing | £6.00 (GFO) (V) (VE)

Spring Rolls & Sweet Chilli Dipping Sauce | £6.00

Chilli, Ginger & Soy Crispy Kale | £5.00 (DF) (GFO)

Prawn Crackers | £5.00 (DF) (GFO)


Desserts

Chef's Cake of the Day | £8.00
Ask the team for today's selection

Mango & Lemon Cheesecake | £10.00
Mango Gel & Micro Basil

Mixed Fresh Fruit Platter| £7.00 (DF) (GF) (V) (VE)

Selection of Sorbets | £8.00 (DF) (GF) (V) (VE)

 

Menu Key

GF - Gluten Free
GFO - Gluten Free Option
V - Vegetarian
VE - Vegan
VEO - Vegan Option